Making Learning Delicious

Anslee McManus, Senior Reporter

On April 31, Mrs. Hancock’s (Cerrone) class got to learn how to make authentic Italian meatballs and spaghetti. Mrs. Hancock’s parents, Tony and Hester Cerrone, came to town from Leesburg, GA to teach these students real-world cooking skills and one amazing recipe. As a class, they chopped vegetables and formed the meatballs then later got to taste their delicious creations. They even tweaked the recipe for their gluten-intolerant classmates! The kids had fun learning the tips and tricks for a tasty recipe, as well as necessary life skills.